Plant Based Salted Caramel Shortbread Trees
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Ingredients
Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Shea, Coconut, Rapeseed, Water, Emulsifier (Mono- And Diglycerides of Fatty Acids), Natural Flavouring, Natural Colour Beta-Carotene), Sugar, Maize Starch, Salted Caramel (3%) ((Sugar, Glucose Syrup), Salt), Natural Flavour, Salt.
Allergies
For allergens, including cereals containing gluten, see ingredients in bold. May contain nuts.
Prepared to a Plant Based recipe, not suitable for milk allergy sufferers because this allergen is present in the bakery environment.
Suitable for vegetarians.
Nutrition
(Information per 100g)
| Typical values | per 100g |
| Energy kj | 2161 |
| Energy kcal | 516 |
| Fat | 26 |
| - of which saturates | 12 |
| Carbohydrates | 64 |
| - of which sugars | 20 |
| Fibre | 2.2 |
| Protein | 5.5 |
| Salt | 0.8 |
